Monday, May 18, 2009

Easy Beef Stroganoff

Let me start off by saying that my family (including me) hates mushrooms so I do not add them. I know that this is an integral part of beef stroganoff so please feel to add to your recipe.

This recipe only takes about 30 minutes to make

Ingredients
  • 1 lb beef sirloin steak cut into 3 inch long 1/2 wide strips
  • 1/2 tsp white pepper
  • 2 tbs butter
  • 2 tbs chopped green onions
  • 1 - 10 1/2 oz can beef gravy
  • 2 tbs basalmic vinegar
  • 1/3 cup sour cream
  • egg noodles (any noodles will work)
Instructions
  1. Sprinkle steak with pepper
  2. Start boiling water for noodles
  3. Melt butter in skillet
  4. Add onions.
  5. cook til tender about 8 min.
  6. Add beef and stir fry til about 10 min (until med rare - or more if you like to kill your meat)
  7. stir in gravy and vinegar and bring to boil ( I guess you would add your mushrooms at this point - yuck!)
  8. remove from heat and stir in sour cream
  9. Serve over the noodles

Supper yummy. It is always good.

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