This recipe only takes about 30 minutes to make
Ingredients
- 1 lb beef sirloin steak cut into 3 inch long 1/2 wide strips
- 1/2 tsp white pepper
- 2 tbs butter
- 2 tbs chopped green onions
- 1 - 10 1/2 oz can beef gravy
- 2 tbs basalmic vinegar
- 1/3 cup sour cream
- egg noodles (any noodles will work)
- Sprinkle steak with pepper
- Start boiling water for noodles
- Melt butter in skillet
- Add onions.
- cook til tender about 8 min.
- Add beef and stir fry til about 10 min (until med rare - or more if you like to kill your meat)
- stir in gravy and vinegar and bring to boil ( I guess you would add your mushrooms at this point - yuck!)
- remove from heat and stir in sour cream
- Serve over the noodles
Supper yummy. It is always good.

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